Gipuzkoa is an authentic gastronomic paradise. Good fish, good meat and the best pintxos. Culinary proposals, which are perfectly complemented with a good txakoli or a good cider. In fact, there are many bars and restaurants in Gipuzkoa that offer this type of proposals. In this section you will find the places we like the most. We encourage you to read all of them. And there is a lot of world beyond the pintxos of the old part of Donostia San Sebastian. Can you imagine eating a good fish in Getaria or a good T-bone steak in Tolosa? The best Basque cuisine awaits you in Gipuzkoa.
San juan de Gaztelugatxe
Rioja alavesa
Pastor por un día
Barco Donosti
Tour La guardia
Vitoria
Paseo en globo
4x4
Restaurante Casa Julian from Tolosa, world famous steakhouse at Tolosa. The Casa Julian restaurant at Tolosa (not to be confused with the Casa Julian restaurants in Madrid), offers one of the best chops in the Basque Country. A gastronomic experience that we offer to all...
Located in the Gipuzkoan town of Deba, the Urgain restaurant offers high quality dishes that are hard to forget. The Urgain restaurant is permanently closed. A restaurant where you can enjoy the products offered by the sea and the land of the Basque Country, a restaurant...
Artola offers us to enjoy the Basque gastronomy and contemplate the panoramic view of San Sebastian from its cider house. The Artola cider house was founded in 2001, a family business located in a baserri (farmhouse) of the sixteenth century where we can taste the typical...
Pilgrimage to Itziar, pilgrimage to Salegi Restaurant, our particular temple in Itziar, Deba. On our way to the Basque Railway Museum in Azpeitia, we decided to make our particular pilgrimage to the gastronomic temple of Itziar, the restaurant Salegi. A temple that...
Get your strength for your visit to Tolosa in Orbela Taberna, a place with a wide variety of rations, sandwiches and desserts. Less than 5 minutes from the most important tourist attractions of the town of Tolosa we found Orbela Taberna, an establishment specializing in...
Taste the grilled fish at Iribar Jatetxea, one of the best restaurants in Getaria. Located in the main street of Getaria, next to the port and the church of the town, we find the restaurant (in Basque and hereinafter jatetxea) Iribar, a lifetime establishment where some...
We tasted the Bekarki menu of the Akelarre restaurant, a 3 Michelin star menu. Located on the slope of one of the most emblematic mountains of Donostia-San Sebastian, Mount Igeldo, the Akelarre restaurant welcomes us with wonderful views over the Cantabrian Sea. Pedro Subijana,...
Basque gastronomy of haute cuisine fused with a luxury location gives rise to the Mirador de Ulía restaurant. An ideal place to taste the culinary tradition of the Basque Country. This restaurant located on Mount Ulía, offers unique views of the capital of Gipuzkoa, a detail...
Taste, enjoy and feel the flavors and textures of this great culinary experience called Martin Berasategui. The Martin Berasategui restaurant opened its doors in 1993. The chef from San Sebastian, together with his wife Oneka Arregui, created this marvelous jewel of the...
Gaztelumendi-Antxon is positioned through its presentations, textures and flavors as a gastronomic reference of the Basque Country on its Atlantic side. Located in the center of Irun, we find the restaurant where Felix, Angela and Markel, 3 great monsters of Basque haute...
Bodega de Txakoli Hiruzta, a family's effort to recover the essence of a town, Hondarribia. The Hiruzta winery represents the effort of a family to recover what was once the origin of the most important variety in the production of Txakoli, Hondarrabi zuri. This variety...
High quality local products combined with a great knowledge of Basque gastronomy, do you dare to taste the creations of Ziaboga restaurant? Pasaia, a coastal town with a great fishing tradition, awaits us on the shores of the bay of the same name. In this municipality,...
Meet El Curry Verde, the great vegetarian of the Hondarribia Marina. El Curry Verde, represents one of those Basque restaurants that, being affordable, surprises everyone who visits it. And is that, this vegetarian restaurant located in the Marina of Hondarribia, takes...
Xixario, a humble and high quality steakhouse that has earned its place among the best restaurants in the Basque Country. The Xixario steakhouse, Xixario erretegia in Basque, is one of those restaurants that never fails, a historic establishment that has made a place in...
Bodega Katxiña is synonymous with good txakoli and the best sea bream, the basis of any good menu in Orio. The Katxiña winery represents the latest creation of the Zendoia family, a winery located in the coastal town of Orio where the house txakoli accompanies some of...
