To summarize what is a celiac, sure everyone knows what it is but just in case we have some clueless on the web …. is a person who suffers from celiac disease, a disease that causes discomfort in the intestines and therefore prevents the individual from enjoying their food properly. Next we will talk about 4 restaurants suitable for celiacs in the province of Vizcaya, in Euskadi.
Urbe Restaurant: This nice restaurant is one of the best restaurants for celiacs in Vizcaya. It opened its doors to the public in 2011, promising to provide the public with a varied offer of dishes of delicious Basque food adapted to the needs of individuals suffering from celiac disease, diabetes and any other disease that disrupts eating habits. It is only 2 minutes away from the Bilbao airport, has uninterrupted transportation every 15 minutes from the restaurant to the terminal and is only a few minutes away, approximately 15 to 20 minutes from the city of Bilbao. http://www.restauranteurbe.com/
Restaurant Hotel Aisia Laia: Beautiful hotel located above the restaurant of the same name, in the community of Zamudio, which offers different types of dishes of all the trends that can be seen in the region of Biscay. From fish, steaks and potatoes to the best and succulent red meats. This restaurant has an agreement with the association of celiacs in which it has been agreed that those responsible for the preparation of the dishes are documented about the risks of this disease and how to avoid harming those who have it with food. It is one of the best restaurants for celiacs in Vizcaya.
Palacio Larrea Berria Restaurant: In the area of Barakaldo is this great restaurant that is characterized by offering customers a variety of services ranging from food for celiacs or diabetics, to cafeteria areas and even an area for children, which ensures that the quality of service is total. This restaurant, as already mentioned, has a basic feature which is that it adapts to the needs of celiacs through an agreement with the celiac association, in which, as in the previous case, it was proposed to prepare food based on the needs of individuals who have this condition. http://www.palaciolarreaberria.com/
Restaurant Andra Mari: Beautiful place located in Galdakao, Vizcaya, offers its customers a top quality culinary service, where the specialty is traditional Basque food. In this place, they prepare from steaks to potatoes Rioja style and lamb chops. Undoubtedly one of the favorite places for celiacs because in Andra Mari you can taste a great Basque grill without harming the health of patients who have this disease.
In Biscay there are plenty of options for celiacs, including diabetics, to enjoy the best of Basque food, and all foods in general, since the region has created a lot of awareness about this disease.
0 Comments